Wine

4 articles

Close-up of a dew-kissed grape cluster in a sun-drenched vineyard, highlighting the intricate details of the grapes and leaves.

What is Terroir and How Does it Shape Wine Quality?

Beyond the sun, soil, and slope, recent research reveals that invisible microbial communities living on grapevines are quietly shaping the distinct flavors of your favorite wines.

Evelyn Chen·August 18, 2026

Close-up of shriveled, raisin-like grapes drying on racks in an Italian winery, ready for Amarone winemaking.

Grooming & Wellness

Amarone Wineries Dry Grapes for Months, Creating Raisin-Like Fruit

In February 2026, 'Sun-dried Malvasia wine of Monemvasia, Crete and Paros' earned official inscription in Greece’s National Inventory of Intangible Cultural Heritage, recognizing a centuries-old tradi

Amélie Richard·June 29, 2026

A bottle of Monte Rosso Vineyard Cabernet Sauvignon sits in a sunlit vineyard, symbolizing the estate's new line of wines.

Cuisine & Spirits

Monte Rosso Vineyard Now Produces Its Own Estate Wines

The 2021 Monte Rosso Vineyard Cabernet Sauvignon, a debut estate wine from a legendary Sonoma source, immediately commanded a $150 price tag and scored 95 points, according to Louis M.

Evelyn Chen·June 15, 2026

Diverse group of winemakers in a modern winery, intensely discussing a glass of red wine, symbolizing innovation and defiance of tradition.

The Edit

Winemakers Craft Bold New Blends, Defying Tradition

Jacques Lurton recommends serving his 'J' wine, a Bordeaux blend, chilled between 10 and 12 degrees Celsius.

Amélie Richard·June 8, 2026